YouTube Videos

Saturday, April 28, 2018

Bacon Wrapped Guacamole Stuffed Chicken Recipe






Image result for guacamole stuffed chicken wrapped in bacon recipe


Image result for guacamole stuffed chicken wrapped in bacon recipe
Ingredients

  • 2 large or 4 small boneless skinless chicken breasts
  • 1/2-3/4 cup prepared guacamole
  • 8 slices hickory or apple smoked bacon


Directions

  1. Preheat oven to 350 degrees. Line a large rectangular baking pan with foil. Lay a wire rack in the pan. Spray with nonstick spray.
  2. Pound chicken breasts to about 1/2" thickness. If using 2 large breasts, you can either pound thin as is or cut into 2 portions each. The cut should be made lengthwise so you are starting with a thinner, longer piece.
  3. Lay flat and place a scoop of guacamole on each breast. Roll up starting at one of the short ends.
  4. Wrap each breast in 2 pieces of bacon and secure with toothpicks.
  5. Place each breast on the wire rack making sure they do not touch one another. Bake for 30-40 minutes. During last 8-10 minutes place under broiler to crisp up the bacon.

No comments:

Post a Comment